From refugee to matriarch of a food empire
In a dozen books and on her public television program, Bastianich has schooled American cooks in homemade pasta, the proper use of escarole, and the need to slow down and come to the table. Along with...
View ArticleChanging the Way We Think About Women in the Kitchen
By Olivia Harrison In November of 2013, TIME Magazine released an international cover story called "The Thirteen Gods of Food," which profiled people who have played a meaningful role in "working the...
View ArticleRestaurant review: Jason Atherton's Marina Social - casual chic with an edge...
Having opened 16 restaurants around the world since 2010 - with number 17 slated to open this month in the Philippines - British chef Jason Atherton is on a culinary roll. Marina Social, his only...
View ArticleSira-sira store: A meal fit for a Pope
A STORM blew him to the shores of Tacloban City, and a storm met him with a cold shoulder when he landed. But the rain and wind did not prevent Pope Francis from fulfilling his mission: to comfort the...
View ArticleRestaurant review: Roberto's Abu Dhabi is simply one of the best in the capital
Among all the new restaurants opening on Abu Dhabi's Al Maryah Island, Roberto's Abu Dhabi is the one I was most excited about. With an outlet already running successfully in Dubai, I had high hopes...
View ArticleCookbook legend Lidia Bastianich's new book gives us hundreds of her favorite...
From the title of Lidia Bastianich's new cookbook, "Lidia's Mastering the Art of Italian Cuisine," you might be expecting an encyclopedic textbook, along the lines of Julia Child's classic masterwork...
View ArticleLidia Bastianich: From refugee to matriarch of a food empire
Lidia Bastianich is America's Italian grandmother. In a dozen books and on her public television program, Bastianich has schooled American cooks in homemade pasta, the proper use of escarole, and the...
View ArticlePope’s simplicity inspires Lidia Bastianich’s meals for him
Feeding the leader of the world’s more than 1 billion Roman Catholics is a daunting task, but the celebrity chef said she felt the dishes she offered Francis during his 40 hours in Manhattan pulled off...
View ArticleFeeding Francis: Celebrity chef serves simple, healthy fare
Sliced heirloom tomatoes, steamed lobster and house-made burrata greeted Pope Francis on his first night in...
View ArticleTop Restaurants A-I
12TH AVE GRILL A popular choice for diners in Honolulu, 12th Ave Grill presents carefully plated, surprisingly delicious dishes. Under the direction of chef-owner Kevin Hanney, the restaurant dishes...
View ArticleThese Are the Best Date Restaurants in New York
Wildair is a great spot to get to know each other. (Photo: Dina Litovsky) By Grub Street Picking the right restaurant for dinner is always important. Picking the right restaurant for a date -- whether...
View ArticleThe essential guide to the basics of cooking, with Henry Dimbleby
In this special how-to-cook guide, Henry Dimbleby and Jane Baxter revisit the basics of making great meals in one handy guide...
View ArticleThe 100 best places to eat in Ireland
Good value: * indicates main course for under €15 CAFES Hatch and Sons Irish Kitchen* The Little Museum of Dublin, 15 St Stephens Green, Dublin 2. 01-6610075. hatchandsons.co The people behind Hatch...
View ArticleLatest fine dining reviews
The latest fine dining reviews from critic Peter M. Gianotti.... Optimum Online customers get unlimited digital access Log in There's more to the story! Subscribe now. Get unlimited digital access...
View ArticleLidia Bastianich: From refugee to matriarch of a food empire
Lidia Bastianich is America’s Italian grandmother. In a dozen books and on her public television program, Bastianich has schooled American cooks in homemade pasta, the proper use of escarole, and the...
View ArticleDo not forget your roots. Simonetta Lein The Wishmaker Meets Chef Lidia...
See your values as the magic that is in you to make your dreams come true. Simonetta Lein On countless occasions life equals the courage you put into it. A few months ago a journalist was interviewing...
View ArticleMy 50 favourite UK restaurants: critic Marina O'Loughlin's choice
The Guardian’s restaurant critic picks her 50 favourite restaurants in the UK, from a seaside pub in Kent that serves some of the best food on the planet to a Glasgow old-timer that’s a city...
View ArticleWhat's In the Washington Square Neighborhood? (Visit Philadelphia - The...
(Source: Visit Philadelphia - The Greater Philadelphia Tourism Marketing Corporation) Restaurants, Bars, Shops, Galleries & Theaters In Washington Square West, Midtown Village & The Gayborhood...
View ArticleThe OFM 50: what we love about the world of food in 2016
From Heston Blumenthal’s sweet shop to the policeman turned pie-maker, here (in no particular order) are 50 of Observer Food Monthly’s favourite things...
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